Who are your favorite artists?
My favorite artist chefs and their recipies are as follows:
Raymond Blanc for his Apple Tart ‘Maman
Dominique Crenn for her Salad (photo above).
Alexis Gauthier for his Vegan Wellington
Daniel Humm for his Madras Curry
David Kinch for his Cajun Gumbo
Claire Vallée for her Zucchini Ravioli, Gnocchi, and Swiss Chard Ballotine
King's Daughter's Kitchen 